Dinner, Great Hall, Jamestown Settlement
JUNE 9, 2007,  8:00 – 10:00PM

Stations:  GAZEBO AREA (outside area, end of Great Hall)

Seating In Great Hall and Rotunda

CARVING STATION
Beef Tenderloin, Medium, Carved by Chef
Horseradish Cream and Dijon Mustard
Petite Rolls & Butter
Red Potatoes with Butter & Herbs
BBQ Vegetables

SAUTE STATION:
Our Homemade Crab Cakes, Sautéed to Order
Lemon Dill Sauce & Creole Sauce
Fontina Cheese Grits with BBQ Shrimp with Lobster Reduction
Miniature Corn Muffins & Hushpuppies

PASTA STATION
Classic Caesar Salad with Parmesan Cheese and Homemade Croutons
Penne Pasta
Tomato Basil Marinara, Roasted Shallot Alfredo
Mushrooms & Spinach
Bread Sticks

STIR FRY / WOK STATION
Oriental Vegetables and Sesame Garlic Sauce over Steamed Rice
Sesame Noodle Salad with Vegetables
(Chinese egg noodles tossed with a sesame oil and sesame seed vinaigrette with orange zest, red chili, grated carrots and zucchini, bean sprouts and cilantro)
Fried Rice

 DESSERT STATION – CREPES STATION
Bananas Foster and Cherries Jubliee
Assorted Pick Up Sweets
Coffee Service
(Assorted Creamers, Sugar, Sweet n Low)

Wine is included with dinner.